Lamb shank

Main dishes

Dairy Free

Dairy Free

Whole 30

Whole 30


None Spice LevelNot Spicy

Portion size


Person Icon• 32 oz container


Classic Armenian lamb shank, also known as a Mahiche, is a perfect dinner dish. 4 hours of boiling in a mild fire with vegetables until the meat becomes so tender that it falls off the bone. Served with whole potatoes and garnished with fresh parsley. Enjoy!

Main ingredients

Halal lamb shank, potatoes, onions, tomatoes, bell peppers, black pepper, salt, bay leaf, paprika powder, and parsley.

Allergy warning

Please note that only main ingredients are listed and food may contain — or may be processed in a facility that contains — allergens such as milk, peanuts, tree nuts, wheat, dairy, eggs, fish, shellfish, soy, or sesame.

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